- It is made of POSCO's stainless steel and differentiated from low-cost imported products.
- It is composed of bottomed triple structure produced by brazing method and has excellent thermal conductivity and heat retention.
- The body and handle are treated by spot welding instead of riveting, eliminating the phenomenon that food stuck or remains in the body. - We pursued convenience and rationality with ergonomic design.
- Reduced nutrient destruction due to shortening of cooking time, the food is evenly ripe.
- You can decorate the kitchen with a convenient handle and a sense of design.